I will never betray my goon dock friends
We'll stick together till the whole world ends
Through heaven or hell or nuclear war
Good pals like us will stick like tar
In the city or country or forest or boonies
I'm proudly declared a fellow goonie.
30 years later and I still remember it. Scary right! GirliChef is hosting Food n Flix this month, and if you haven't figured it out yet, her pick is the Goonies. You might remember the first year of the blog (Sept 10th 2012) I did the Goonies as the quote of the day. I also mentioned it on my top 5 Corey Feldman movies, and top 5 movie nerds.
Normally, I give a heads up few days or so before I post the actual post for it, but...it's the Goonies! I'm sure I'll think of another dish or two and wish I had waited but...I sort of wanted this to kick off my theme week as well.
This should have been the easiest Food n Flix selection for me. And anyone who knows me, or even knew me 30 years ago, knows how obsessed I've been with this movie over the decades. I mean O-B-S-E-S-S-E-D! to the point of wearing out a couple vhs copies, a couple of dvd copies, reenacting scenes in drama class (when I was 12) to collecting everything I could get my hands on back in the day when it first came out in cinemas. I ate more goonies chocolate bars then any person should ever admit to. (which I recently learned was just a Canadian thing! And basically just a Baby Ruth in a "Sloth" wrapper)
So, this is part of both Food n Flix series of posts, and my personal theme week; which this week is Corey Feldman movies.
Now, I said this "should have been the easiest" Food n Flix selection for me, but it was the hardest so far, this movie being what it is to me.
Plot: About to loose their homes, a group of kids- Mikey, Brand, Mouth, Data, Steph, Andy and Chunk- find a treasure map in Mikey's attic. The excitement leads to them believing they can save their homes if they find a 300 year old buried treasure that no one else was able to. As they follow the map and begin their adventure, they stumble upon a family of ex-cons-the Fratellis- who are running a counterfeiting scheme. They also find a dead body in the ice-cream freezer. The kids realize the basement of the hideout is the entrance to the treasure. Chunk gets left behind to inform the police, but is kidnapped by the Fratellis, and stuck into a room with Sloth, the youngest Fratelli son who is deformed. The Fratellis then decide to track down the rest of the gang in the underground tunnels. Before long, everyone ends up finding out "x" really does mark the spot as a fight for the treasure begins.
Okay...little excited here, but here's my notes for the classic 1985 adventure starring Corey Feldman and Sean Astin...
Baby Ruth bars, pizza, "turkey" (the opening scene the cop says turkey) "hangman's bluff" (same opening scene where we see Jake faking his own death) crackers, crab, strawberry milkshakes, chips, "vegan sausage" (the statue that Chunk breaks) pop, corn (hanging as a wall decoration on the outside of Mikey's house) "gumballs"(there are a few booby traps that have canon balls) chicken/eggs, tongue, "truffle shuffle", "fondue" (hearing Copperpot over and over just made me think of it) whipped cream, coffee, "that's what I said salad" (Mikey and his mom constantly say "that's what I said" whenever they get a sentence wrong) matzo balls, "shut up chunk cake" (they tell him constantly to shut up) twinkies, veal scallopini, wine, fettuccine, ice-cream, "Sloth's platter" (hard to see on my screen, but I always thought it meant to look like it was leftovers of potatoes, cabbage, eggs and beets...) "cobweb soup" (there's a few scenes where they are in the tunnels with both spiderwebs and water which never made sense cause wouldn't that much water melt the webs?) chocolate sauce, "counterfeit confetti cake", water (it's everywhere!) tomatoes, "nuts and bolts" (the scene where Andy goes crazy in the tunnels talking about her body) "skeleton keys", "fried bat wings" (the bats fly out of the tunnels into the hideout) "salt water taffy", "shish kabob" (Data falling with his pinchers of peril onto the spikes) "organ meat", "mudslides" (the drink because of the waterfall scene) "peanut brittle" (Data falling through the ships deck) rum, "Captain Chunk's Brownies"(Chunk has a lot of chocolate related scenes and he does wear the captain's hat) sushi (Data mentions an octopus in the scene where they are rescued, plus the old music video has one plus if you are a freaky-geek like me and watch the deleted scenes there's an octopus)
And with so much water, all I could think was soup. I also couldn't get the shot of the character Steph fishing for crab out of my head. I thought of chowder. But, since I'm vegetarian, I was struggling to figure out how to make a vegetarian one...then remembered the corn decoration on the house. So I decided to make "Chunky" corn chowder and biscuits.
Biscuits
1/2 pound butter
4 and a half teaspoon baking powder
4 cup flour
3 tablespoon sugar
vanilla
1 egg
half cup milk
Form dough, roll out and shape, bake at 375 degrees for 20 minutes depending on your oven.
Being the ghoul that I am, having Hallowe'en cookie cutters, I tried to make the biscuits shaped like skulls...only they didn't really turn out looking like that as much as just thick.
"Chunky" Corn Chowder
1 medium onion chopped
2 large potatoes peeled and cut
1 stalk of celery chopped
1 tablespoon butter
salt water
4 cups milk
1 large can of corn
black pepper
2 tablespoon flour
Boil potato in salt water for about 10 minutes until it starts to become tender, drain,
add milk to cover them, simmer for 5 minutes,
add corn, onions, celery, black pepper and cover simmering for another 15 minutes.
Take off of the heat, and add butter and flour stirring till blended.
The original recipe called for corn on the cob to be added and boiled in the soup, letting the corn fall off naturally, but I took the easy route on the corn, plus I had canned corn in the kitchen and wanted to use it up.
You will notice, some of my Goonies collectables here.
The magazine which has been taped back together more then once, half the lining from the soundtrack, the spoken script on 45 record...I couldn't find my actual soundtrack which was a record as well or my novelizations, of which I have two. One is the "movie tie-in" and the other is the full "script novelization". Somewhere in the amount of stuff I own, I also have a few of the collectors cards, the 6 poster set, the old case to the worn out vhs copy and one single wrapper from the chocolate bar.
Told you I was...er I suppose I have to admit still slightly am obsessed with this movie...Okay a lot obsessed with it still all these years later.
And you can see I made one biscuit with raisins to try to make it more "skeleton" like and represent the key they use to unlock some of the tunnels, but...One Eyed Willie he's not.
That's my take on a Goonies' dinner, and don't forget it's Corey Feldman theme week here.
And as I always say, not the prettiest dish on the table but "good enough for me"
till later...
It will ALWAYS be one of my favorites, too. I always love reading your notes and thought process, and love the way you came about to this "chunky" chowder! Seriously, there's is so much potential for inspired food in The Goonies, I can't wait to see what the final roundup brings! You're first (surprised?). ;)
ReplyDeletedon't shove my hand in a blender or toss me into a dark room with some strange man...but I just couldn't wait man.
DeleteI want your coffee mug!
Love the chowder & the inspiration! Looks delicious!
ReplyDeleteThank you, I try my best. This is one of my all time favourite films.
DeleteYour inspiration from this movie inspires me....great job.
ReplyDeleteThank you.
DeleteWow---you do love this movie! :) I am truly impressed by that run-down of food and everything you potentially took inspiration from.
ReplyDeleteThanks...I try to be as complete as possible with the food notes for each movie.
DeleteAnd yeah, this movie holds a big piece of my heart.
Wow it feels like both our submissions are way but of left field considering the movies...but just delicious looking soup!
ReplyDeleteThank you.
DeleteHi Kimberly,
ReplyDeleteI love corn chowder! What creative thinking to come up with this idea. Your attention to detail and memory are IMPRESSIVE. Wow. Heather @ girlichef said you came by my blog and tried to leave a comment about my pizza but couldn't. I appreciate it. Thanks so much. She also tells me you're vegetarian. I do eat poultry occasionally and seafood, however, I was a vegetarian for over a year and that's still how I prefer to eat, so I'm sure a lot of the things I post will reflect that. =) I'll see you around.
Thanks, Yes to what Heather said, I seem to have issues with Wordpress as of late.
DeleteI've been vegetarian/vegan since 2001, so always happy to see new recipe ideas.