Next up, we have Debra from Eliot Eats. She was inspired by a personal story to do with the film as much as the film being set in a bar, she made A Spiced Moscow Mule.
We're also joined by Amy from Amy's Cooking Adventures. She was as much inspired by the movie as she was with the fact it's based on a true life situation. And after digging for menus from the real bar, she created her Caprese Stuffed Portobello Mushrooms.
And lastly, we have mine. I made for you just a good old fashioned pizza. I was inspired by the opening scene of the lead character working in a pizza place, as well as remarks she makes later on when asked about some burn scars.
Foodn'Flix every month. August 2020 is being hosted by Tina at Squirrel Head Manor, and she's picked the first Harry Potter film.
Until next time.