FnF Round Up

Spudguns!, it's that time of the time, when we offer up a potluck of groovy goodies. As I mentioned beginning of the month, I hosted Foodn'Flix once again, and my selection was not one movie but a whole genre of movies. Your choice of anything by Tim Burton.

Our first submission was Camilla, from Culinary Adventures with Camilla. She picked the movie Mars Attacks!  and made Blue Gummy Brains.

Next up, Wendy from A Day in the Life on the Farm,  gave us a Lebanese Salad inspired by the movie Big Fish. 

We then had an offering from Tina over at Squirrel Head Manor.  She pulled inspiration as well from the movie Big Fish, and made Pepin's Chicken and Mushrooms.

And then we had Pumpkin Apple Donuts from Debra at Elioteats. Inspired by the movie Sleepy Hollow.    

Up next we have  a Strawberry Moscow Mule from Amy over at Amy's Cooking Adventures. She was inspired by the live action version of Alice in Wonderland.

And next up is Heather from All Roads Lead to the Kitchen. She was inspired by Sweeney Todd to make a Peppered Shepherd's Pie.

And finally, my own offering. I went with the movie Dark Shadows, and made my vegetarian version of Mock Fish (Tofu) and Chips.

All in all, a fabulous potluck of ideas, treats, and movies. Don't forget you can join in next month as the Foodn'Flix group watches The Biggest Little Farm, hosted by Wendy at A Day in the Life on the Farm.

That's about all I've got for you this month. Until later.